Renaissance Bangkok Ratchaprasong Hotel announces a collaboration with Krungthai Card Public Company Limited (KTC) to introduce exclusive dining privileges for KTC cardholders at Fei Ya, the hotel’s signature Chinese restaurant. The partnership reflects a shared commitment to elevating Chinese dining through refined craftsmanship and creative expression, guided by the culinary vision of the hotel’s Executive Chinese Chef, Chef Jerry Li. KTC cardholders are entitled to an exclusive 30% dining privilege at Fei Ya throughout 2026.
The recommended menus at Fei Ya are curated under the culinary direction of Chef Jerry Li, reflecting his modern interpretation of Chinese culinary tradition. With over a decade of experience in international hotel kitchens across Asia and the Middle East, Chef Jerry presents a refined dining experience defined by clean flavors, precise technique, and balanced composition. Signature dishes include traditional braised pork belly, crispy tiger prawns with wasabi mayo, and deep-fried fish dumplings.
Guests are also invited to experience Fei Ya’s Signature Peking Duck, roasted with lychee wood and served at THB 1,988++, showcasing Fei Ya’s commitment to classic technique and
To celebrate the Chinese New Year, KTC cardholders enjoy 25% savings on Fei Ya’s Chinese New Year set menu from 13–19 February 2026. Prices start from THB 11,888++ for six persons, each set includes a complimentary Yu Sheng valued at THB 888++, symbolizing prosperity and good fortune.
This co-promotion highlights the continued evolution of Fei Ya as a destination for refined Chinese dining in the heart of Bangkok, while reinforcing the strong collaboration between Renaissance Bangkok Ratchaprasong Hotel and KTC in delivering meaningful privileges for cardholders.
For more information, please call 02.125.5000 or visit our website www.feiyabangkok.com Follow us to keep up with our latest news and promotions, please, Facebook @feiyabkk, Instagram @feiyabangkok, and Add LINE: @renaissancebkk
