February unfolds as a season of meaningful moments and refined culinary experiences at Sheraton Hua Hin Resort & Spa, where the gentle rhythm of the sea sets the scene for thoughtfully curated dining occasions. This month, guests are invited to discover two distinctive highlights that celebrate togetherness, tradition, and unforgettable evenings by the beach.

Candlelit Dinner Feast – An Intimate Evening by the Sea
For those in search of a romantic escape, the Candlelit Dinner Feast presents an intimate private dining experience along the tranquil shores of Luna Lanai Beach. Beneath the soft glow of candlelight and accompanied by a gentle sea breeze, couples are invited to enjoy a specially crafted set dinner for two, curated by the resort’s culinary team.
Designed to foster connection and intimacy, every detail from the secluded beachfront setting to the elegantly composed menu is thoughtfully arranged to transform the evening into a cherished memory.
The experience is available from THB 4,900++ per couple.
Advance reservations are required.
Reserve your experience: https://bit.ly/SHHR_Candlelitdinner
Golden Yee Sang – A Joyful Tradition of Prosperity
Continuing the spirit of celebration, Golden Yee Sang returns to Luna Lanai, inviting guests to welcome the season through a time-honored tradition rooted in joy and auspicious beginnings.
Known as “Loh Hey,” the ritual of tossing Yee Sang symbolizes upward movement, prosperity, and good fortune. Sheraton Hua Hin’s signature Yu Sheng features premium salmon, crisp pickled vegetables, and chilled jellyfish, brought together with a distinctive sesame oil dressing for a harmonious, savory balance. A vegetarian option is also available, featuring plant-based soy “fish” that delicately mirrors the texture of salmon.
Golden Yee Sang is available at Luna Lanai from 16–22 February 2026, priced at THB 888++ per set, offering the perfect occasion for families and friends to gather, celebrate, and share meaningful moments.
Book now: https://bit.ly/SHHR_Yeesang
For reservations and more information:
- Tel: +66 (0)32 708 000 ext. 1112
- Email: [email protected]

